Do you know bibimbap? Bibimbap (비빔밥, Korean pronunciation: [pibimpap]) is a signature Korean dish. The word literally means “mixed rice”. Bibimbap is served as a bowl of warm white rice topped with namul (sautéed and seasoned vegetables) and gochujang (chili pepper paste). A raw or fried egg and sliced meat (usually beef) are common additions. The ingredients are stirred together thoroughly just before eating. It can be served either cold or hot. In Korea, Jeonju, Jinju, and Tongyeong are especially famous for their versions of bibimbap. It is listed at number 40 on World’s 50 most delicious foods readers’ poll compiled by CNN Go in 2011.
In korea, there was a bibimbap festival from 18-21 october 2012. I was visited on 20 October together with KTO. It was super awesome experience! We was VVIP! I have a chances to meet the Legend Mr. lee, who is the last dynasty of lee family.
i also have a chances to make bibimbap with very very big bowl. After making that bibimbap we distribute it to more than 50 thousand people who are come to the bibimbap festival. after visit this festival. I geuss i am more and more love bibimbap. Its super awesome experience ever! I love KOREAN FOOD!!! 🙂